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9789356962026

Tamime and Robinson's Youghurt Science and Technology | Third Edition | Hardcover
by Tamime
Highlights
9781845692131
ISBN:
Tamime
Author:
808
Pages:
281 gm
Weight:
English
Language:
2007
Year:
Third Edition
Edition:
Hardcover
Binding:
₹27734
₹34668
This completely revised and updated third edition incorporates recent developments in scientific research underpinning the production of yoghurt of consistently high-quality. In addition, further scientific details on health-promoting yoghurts have been included.
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