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Image of - The Shrimp Book
The Shrimp Book

The Shrimp Book

by Alday-Sanz 

This book brings together information often difficult to find, joining the worlds of aquaculture science and industry production, through the leveraging of their synergies and dependencies. It contains a wealth of scientific knowledge which can only be traced in a fragmented manner in specialised journals. It also includes the description of farming practices and the actual implementation of new technologies, information which is often presented in industry conferences, but rarely reaches publication.

Highlights

  • binding-icon

    9781904761594

    ISBN

  • binding-icon

    Alday-Sanz 

    Author

  • binding-icon

    930

    Pages

  • binding-icon

    1680 gm

    Weight

  • langauage-icon

    English

    Language

  • date-icon

    2010

    Year

  • edition-icon

    N/A

    Edition

  • binding-icon

    Hardcover

    Binding

15877

17642

This book brings together information often difficult to find, joining the worlds of aquaculture science and industry production, through the leveraging of their synergies and dependencies. It contains a wealth of scientific knowledge which can only be traced in a fragmented manner in specialised journals. It also includes the description of farming practices and the actual implementation of new technologies, information which is often presented in industry conferences, but rarely reaches publication.

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