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Image of - Rice Science Biotechnological and Molecular Advancements | Hardcover
Rice Science Biotechnological and Molecular Advancements | Hardcover

Rice Science Biotechnological and Molecular Advancements | Hardcover

by Verma

A significant crop in our global society, rice is a staple food product for over half of the worlds population. New technologies are being researched and utilized for increasing the overall production of strong rice crops throughout the world. This book focuses on the new areas of research on the most recent biotechnological and molecular techniques to aid in this endeavor. The researchers who have contributed to this compendium are international leaders in their respective fields. The original research included in the volume is strengthened through the addition of surveys, reviews, success stories, and other aspects that impact the global agricultural industry.

Highlights

  • binding-icon

    9781771886925

    ISBN

  • binding-icon

    Verma

    Author

  • binding-icon

    354

    Pages

  • binding-icon

    215 gm

    Weight

  • langauage-icon

    English

    Language

  • date-icon

    2019

    Year

  • edition-icon

    1st Edition

    Edition

  • binding-icon

    Hardcover

    Binding

₹13866

₹15407

A significant crop in our global society, rice is a staple food product for over half of the worlds population. New technologies are being researched and utilized for increasing the overall production of strong rice crops throughout the world. This book focuses on the new areas of research on the most recent biotechnological and molecular techniques to aid in this endeavor. The researchers who have contributed to this compendium are international leaders in their respective fields. The original research included in the volume is strengthened through the addition of surveys, reviews, success stories, and other aspects that impact the global agricultural industry.

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