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Image of - Nutrition at a Glance | 2nd Edition | Paperback
Nutrition at a Glance | 2nd Edition | Paperback

Nutrition at a Glance | 2nd Edition | Paperback

by Sharma

Nutrition at a Glance introduces key nutrition facts, such as the role of key nutrients in maintaining health, and addresses the concepts of nutrient metabolism, nutritional intake and what makes an adequate diet. It covers food safety, allergy and intolerance, GM foods, diet-related diseases and nutrigenomics.Nutrition at a Glance¢ Is superbly illustrated, with full colour illustrations throughout ¢ Includes nutrition ˜hot topics such as gene-nutrient interactions and dietary supplements ¢ Has strong international appeal, with different dietary requirements provided for many countries¢ Is a reference text suitable for post-docs and junior scientists, including those working in public health and dietetics¢ Includes a companion website at www.ataglanceseries.com/nutrition featuring interactive multiple choice questions, abbreviations, a glossary, references and further reading, and Appendix B 1: Global dietary guidelines and Dietary Reference Intakes

Highlights

  • binding-icon

    9781118661017

    ISBN:

  • binding-icon

    Sharma

    Author:

  • binding-icon

    192

    Pages:

  • binding-icon

    1050 gm

    Weight:

  • langauage-icon

    English

    Language:

  • date-icon

    2016

    Year:

  • edition-icon

    2nd Edition

    Edition:

  • binding-icon

    Paperback

    Binding:

₹3284

₹4105

Nutrition at a Glance introduces key nutrition facts, such as the role of key nutrients in maintaining health, and addresses the concepts of nutrient metabolism, nutritional intake and what makes an adequate diet. It covers food safety, allergy and intolerance, GM foods, diet-related diseases and nutrigenomics.Nutrition at a Glance¢ Is superbly illustrated, with full colour illustrations throughout ¢ Includes nutrition ˜hot topics such as gene-nutrient interactions and dietary supplements ¢ Has strong international appeal, with different dietary requirements provided for many countries¢ Is a reference text suitable for post-docs and junior scientists, including those working in public health and dietetics¢ Includes a companion website at www.ataglanceseries.com/nutrition featuring interactive multiple choice questions, abbreviations, a glossary, references and further reading, and Appendix B 1: Global dietary guidelines and Dietary Reference Intakes

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