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Image of - Handbook of Poultry Nutrition | Hardcover
Handbook of Poultry Nutrition | Hardcover

Handbook of Poultry Nutrition | Hardcover

by Reddy

There has been considerable increase in the utilization of soybean meal and other soy products like soybean oil, full fat soybeans in poultry feeds in recent years. This handbook on poultry nutrition has been prepared by the American Soybean Association to assist poultry feed millers, nutritionists and poultry farmers to formulate good quality poultry feeds. ASA intends this document to be an easily readable reference manual reviewing each and every aspect of poultry nutrition. The American soybean association encourages constructive comments on this handbook, including suggestions to be included in subsequent editions. Affiliated specialists and consultants to the american soybean association are willing to assist poultry feed millers, poultry producers, poultry organizations, and universities with additional information on how to improve quality of feed by using soybean products.

Highlights

  • binding-icon

    9798181890688

    ISBN:

  • binding-icon

    Reddy

    Author:

  • binding-icon

    274

    Pages:

  • binding-icon

    1050 gm

    Weight:

  • langauage-icon

    English

    Language:

  • date-icon

    2004

    Year:

  • edition-icon

    N/A

    Edition:

  • binding-icon

    Hardcover

    Binding:

₹968

₹1210

There has been considerable increase in the utilization of soybean meal and other soy products like soybean oil, full fat soybeans in poultry feeds in recent years. This handbook on poultry nutrition has been prepared by the American Soybean Association to assist poultry feed millers, nutritionists and poultry farmers to formulate good quality poultry feeds. ASA intends this document to be an easily readable reference manual reviewing each and every aspect of poultry nutrition. The American soybean association encourages constructive comments on this handbook, including suggestions to be included in subsequent editions. Affiliated specialists and consultants to the american soybean association are willing to assist poultry feed millers, poultry producers, poultry organizations, and universities with additional information on how to improve quality of feed by using soybean products.

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