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Image of - Biomedical Osteoporosis Treatment New Development with Functional Food Factors | Hardcover
Biomedical Osteoporosis Treatment New Development with Functional Food Factors | Hardcover

Biomedical Osteoporosis Treatment New Development with Functional Food Factors | Hardcover

by Yamaguchi

Bone is a dynamic tissue that undergoes continual adaptation during vertebrate life to preserve skeletal size, shape, and structural integrity and to regulate mineral homeostasis. Bone mass is skilfully regulated through osteoclasts and osteoblasts. Bone mass is reduced through decreased osteoblastic bone formation and increased osteoclastic bone resorption. This decrease induces osteoporosis. Bone loss is also caused in various pathophysiologic states including inflammatory condition, obesity, diabetes, and cancer cell bone metastasis. In addition, malnutrition or undernutrition is often observed with increasing ages and is strongly implicated in the pathogenesis and consequences of bone fracture in the osteoporotic elderly. Nutritional and functional food factors may play a pivotal role in maintaining bone health, and this will be expected as a new biomedical treatment for osteoporosis.

Highlights

  • binding-icon

    9781628087451

    ISBN:

  • binding-icon

    Yamaguchi

    Author:

  • binding-icon

    194

    Pages:

  • binding-icon

    512 gm

    Weight:

  • langauage-icon

    English

    Language:

  • date-icon

    2013

    Year:

  • edition-icon

    1st Edition

    Edition:

  • binding-icon

    Hardcover

    Binding:

10272

12840

Bone is a dynamic tissue that undergoes continual adaptation during vertebrate life to preserve skeletal size, shape, and structural integrity and to regulate mineral homeostasis. Bone mass is skilfully regulated through osteoclasts and osteoblasts. Bone mass is reduced through decreased osteoblastic bone formation and increased osteoclastic bone resorption. This decrease induces osteoporosis. Bone loss is also caused in various pathophysiologic states including inflammatory condition, obesity, diabetes, and cancer cell bone metastasis. In addition, malnutrition or undernutrition is often observed with increasing ages and is strongly implicated in the pathogenesis and consequences of bone fracture in the osteoporotic elderly. Nutritional and functional food factors may play a pivotal role in maintaining bone health, and this will be expected as a new biomedical treatment for osteoporosis.

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