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Image of - Aquaculture Science | Third Edition | Paperback
Aquaculture Science | Third Edition | Paperback

Aquaculture Science | Third Edition | Paperback

by Parker

This comprehensive book introduces the reader to the aquaculture industry. Every aspect of this growing field is covered, from history of aquaculture, descriptions of aquatic plants and animals and feeding to in-depth coverage of economics, marketing, management and diseases of aquatic animals and plants. AQUACULTURE SCIENCE, International Edition, addresses the latest production methods, species types, advances in technology, trends and statistics. The science of aquaculture, chemistry, biology, and anatomy and physiology, is stressed throughout to ensure understanding of fundamental principles. A complete chapter offers detailed information on career opportunities in the aquaculture industry.

Highlights

  • binding-icon

    9781435488083

    ISBN:

  • binding-icon

    Parker

    Author:

  • binding-icon

    672

    Pages:

  • binding-icon

    215 gm

    Weight:

  • langauage-icon

    English

    Language:

  • date-icon

    2012

    Year:

  • edition-icon

    Third Edition

    Edition:

  • binding-icon

    Paperback

    Binding:

4790

5988

This comprehensive book introduces the reader to the aquaculture industry. Every aspect of this growing field is covered, from history of aquaculture, descriptions of aquatic plants and animals and feeding to in-depth coverage of economics, marketing, management and diseases of aquatic animals and plants. AQUACULTURE SCIENCE, International Edition, addresses the latest production methods, species types, advances in technology, trends and statistics. The science of aquaculture, chemistry, biology, and anatomy and physiology, is stressed throughout to ensure understanding of fundamental principles. A complete chapter offers detailed information on career opportunities in the aquaculture industry.

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